Twesix-China Professional stainless steel tray & racking trolley manufacturer With ODM & OEM Service.

Stainless Steel Punched/Perforated Tray 600 x 400 x 50 mm 1

Stainless Steel Punched/Perforated Tray 600 x 400 x 50 mm 2

Stainless Steel Punched/Perforated Tray 600 x 400 x 50 mm 3

Stainless Steel Punched/Perforated Tray 600 x 400 x 50 mm 4

Stainless Steel Punched/Perforated Tray 600 x 400 x 50 mm

Product description:

High-quality stainless steel punched/perforated tray, 600 x 400 x 50 mm, designed for hygienic, corrosion-resistant performance in commercial and industrial environments. The perforated base ensures rapid drainage and improved air-flow for faster cooling, drying and even heating, while the 50 mm edges keep contents secure during handling. Durable and easy to clean, it integrates with standard racking, conveyors and wash systems for versatile, long-lasting use.

Usage scenarios (distilled):

Ideal for commercial kitchens, bakeries and catering lines where fast drainage, cooling and even heat circulation are required during cooking, cooling and transport. Suited to industrial washing, sterilization and parts-drying operations where airflow and runoff speed up processing and reduce contamination risk. Also applicable in labs and production facilities for hygienic storage, rinsing and batch handling of components that need corrosion-resistant, easy-to-sanitize surfaces.

Shipping:

Sea Freight,Train,Air Freight and Express

Place of Origin:

China

Payment:

T/T,L/C,DP,DA.West union and Different Countries Bank Accounts to Receive Local Currency

MOQ:

100

Start port:

Guangzhou/Shenzhen

Lead Time:

10days

Customize:

Dimension/logo

Package:

Cardboards

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Precision-Perforated, Hygienic, Durable, Stackable

Achieve consistent baking, drying and rapid throughput with a food-grade, corrosion-resistant stainless steel perforated tray (600 x 400 x 50 mm) that delivers optimal airflow for drying, draining and cooling. The stainless steel punch tray combines a durable wire-mesh grid, smooth pipes and raised feet for stackable storage and easy cleaning, while the stainless steel bakery tray’s corrugated profile and sturdy protective packaging preserve product quality from oven to delivery. Customizable mesh spacing, wire diameters and sizes plus a compact shape and professional finish translate into long-lasting performance and food-safety compliance for high-volume bakeries, drying ovens and BBQ grills.

Durable Hygienic Efficient Drainage

Made from food-grade 304 stainless steel with reinforced rolled edges, the 600 x 400 x 50 mm build reflects our brand’s decades of precision engineering and dedication to durable commercial bakeware. The 2B surface promotes cleaning and baking while the robust construction resists warping, corrosion, and frequent wash cycles—perfect for professional kitchens and artisanal bakers. Available in multiple finishes and custom punch patterns, this product stands out as a stainless steel perforated tray,stainless steel punch tray,stainless steel bakery tray that combines hygiene, easy maintenance, and long service life.

FAQ

What are the common uses and application scenarios for a stainless steel punched/perforated tray (600 x 400 x 50 mm)?

These trays are widely used where airflow, drainage or filtration is needed together with corrosion resistance: bakery and catering for cooling, baking and draining; food-processing lines for washing, rinsing and draining ingredients; industrial parts handling, drying and degreasing; ultrasonic or spray cleaning baskets; sterilization/medical instrument trays (when made from the appropriate stainless grade); electronics and PCB handling where airflow aids cooling; and horticulture/nursery trays for seed germination and irrigation.

Is this perforated tray suitable for food and pharmaceutical environments?

Yes — if made from a food-grade stainless steel (commonly 304 or, for higher chloride exposure, 316). The perforations allow fast draining and improved hygiene by preventing liquid pooling. Confirm that the specific tray has the required food/pharma certifications and surface finish (e.g., polished or passivated) required by your facility before use.

How do the perforations affect performance (airflow, heat transfer, drainage)?

Perforations greatly improve airflow and heat transfer, so items cool and dry faster and baking/roasting heat distributes more evenly. They also provide efficient drainage for wash and rinse operations and prevent liquid accumulation. The exact effect depends on hole size, pattern and open-area percentage — larger or more numerous holes increase airflow and drainage but reduce support for very small items.

Can I use the tray in ovens, autoclaves or high-temperature processes?

Stainless steel trays are generally suitable for ovens and autoclaves, making them useful for cooking, drying and sterilization. Temperature limits depend on the stainless grade and tray construction; typical food-grade stainless steels tolerate common baking and autoclave temperatures. Always verify the material grade and any temperature/sterilization ratings from the manufacturer for your intended process.

How should I clean and maintain the perforated stainless steel tray to maximize service life?

Clean regularly to remove soils and prevent staining—hot water, mild alkaline detergents, or dishwashing cycles are usually fine. For industrial cleaning, ultrasonic or spray-wash systems work well. Rinse thoroughly after exposure to salts or chlorides and avoid prolonged contact with acidic/caustic chemicals unless the grade is rated. Do not use abrasive ferrous pads that can embed iron particles and cause rusting; use non-abrasive brushes or nylon pads. If needed, ask the supplier about passivation or electropolishing options to enhance corrosion resistance.

What about load capacity, stacking and compatibility with racks or conveyors?

The 600 x 400 mm footprint matches common catering and industrial rack standards (measure compatibility with your system), but actual load capacity depends on tray thickness, edge/rim design and support structure. Perforated trays are best for light-to-medium loads and distributed items rather than heavy point loads. Some designs are stackable or nestable; confirm whether the tray has reinforcement ribs or anti-slip lips if you need heavy-load or conveyor use. For critical applications, request the manufacturer's static and dynamic load ratings.

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