We offer cooling trays made of 304 food-grade stainless steel, whose core function is to accelerate cooling and prevent the bottoms of pastries from becoming soggy.
Their mesh design is not only sturdy, durable, rust-resistant, and corrosion-resistant, but most importantly, it allows for ample airflow beneath the food. Placed on top of baked bread, cookies, and cakes, heat and moisture dissipate quickly, preventing the bottoms from becoming soggy and affecting the texture.
Besides being used as a cooling rack, it's also a practical and multi-functional baking companion. You can place it on a flat plate to bake bacon, chicken wings, or vegetables. The mesh elevates the food, allowing hot air to evenly coat it, while the rendered fat drips automatically to the bottom of the tray, resulting in healthier dishes and eliminating the hassle of food soaking in oil.
These baking cooling trays are durable, easy to clean, and dishwasher safe. They are suitable for bakeries, commercial kitchens, and everyday use by families who prioritize healthy cooking.